It’s hard to believe this graced my table. Biscuits and gravy. Gravy. GRAVY. Not my thing.
But every once in awhile you have to do something in the name of love, right? And sausage is my husband’s love. And sausage n gravy n biscuits just might be his ultimate love.
And so the other night this graced my table. Of course I couldn’t leave well enough alone and had to serve up Maple Cornmeal Biscuits with Sausage Gravy. But I don’t know why I bothered because for Nate the tried and true will always be best. And for me biscuits and gravy will always be something I could live without for a long time. Like forever. That long.
How perfectly fitting that I’ve moved into our new, temporary home with it’s wonderfully retro dishware making it’s debut on a wonderfully retro dish.
You can tell Nate that if he ever wants some B’n'G, he can stop by our place
) (just call first)
Ooh, I bet you make some mean biscuits and gravy, just the way Nate likes ‘um! 7am okay? Just kidding!
I love the dishes.
I’m with you – I really, really do not like biscuits and gravy. Biscuits – yes. Gravy – gross. They remind me of cheap buffet line food. Tell Nate that.